Yogurt sauce

Ingredients

1 cup wole milk or low-fat plain yogurt
1 medium garlic clove, minced or pressed (about 1 t.)
2 T. minced fresh cilantro leaves
2 T. minced fresh mint leaves
Salt and ground black pepper

Instructions

Combine first four ingredients in small bowl; season to taste with salt and pepper. Let stand at least 30 minutes to blend flavors.